Category Archive for Green Living

The Clean and Green Club, April 2016

Having trouble reading this as e-mail? Please visit www.thecleanandgreenclub.com to read it comfortably online.
Shel Horowitz’s Clean and Green Marketing Tip, April 2016
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Want to say thank you to me for all my hard work bringing you this newsletter since 1997? 

One way would be to order your copy of Guerrilla Marketing to Heal the World by April 18 from Amazon–all sales before the pub date count in figuring out best-seller status, and I’m close to being a category best-seller. Would love to have your help in getting there. The book comes with cool bonuses, too: see https://impactwithprofit.com/giftsforreaders/ . Scroll down and you’ll see a green-tinted box (or plain text if you have HTML turned off) with the order link.

If you would like to do a very small and easy thing to help, consider donating a single automated Tweet and/or Facebook post, pre-written for you. It takes 30 seconds to sign up at https://www.thunderclap.it/projects/40108-business-solves-biggest-issues — just click one or more of those big red buttons.
This Month’s Tip: My Selfish Motivation for a Lifetime of Activism
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You know by now that I’m not only a marketer but a committed activist, working more than 40 years to create a better world. Now, here’s the part you might not know: I put those thousands of hours in, gave all those speeches, wrote all those books, started several movements and organizations—because I’m selfish.

But what differentiates me from, say, Donald Trump or the Koch Brothers (besides their obvious vast wealth and ultraconservative politics) is this:

—>I define making the world better as in my self-interest. I work to make the world better, so I (and my kids, their as-yet-unborn kids, my friends, and those who are suffering currently) can have a better world. That helps me and the people I care about.

It’s looked pretty much like this, going back to age 12 when I really got going with making the world better:


1969-75: peace in Vietnam. Because I didn’t want to go to war when I turned 18. I actually started mentally working on my Conscientious Objector essay when I was about 12. 

1970-present: environment, at least to a limited degree (I helped defeat my first nuclear plant in 1971, before I really knew very much). I thought clean air and clean water were not just nice-to-haves, but have-tos. How to bring them about if not by working for a cleaner environment?

1971-73: high school student rights/multiculturalism at my high school, and oddly enough, a side exploration in the Libertarian Party. Because my rights were at risk. I wanted freedom to dissent as a student, and freedom from draconian laws about things that were really no business of the government.

1973-85: LGB activism (we didn’t know more than a couple of Ts back then). The B part is about me.

1974-81: Safe energy/no nuclear power/no nuclear weapons. Because keeping the world from cataclysm is a part of those environmental have-tos.

1983-98: A lot of community board service on affordable housing, reinventing democracy, a free-form dance collective (the arts have always been part of my social change work), disability rights, and even a board advising the local District Attorney on civil rights issues from various minority perspectives. Worked with my city councilor to create the first nonsmokers’ rights regulations in our area. Also was involved in several mayor and city council races, including three where I ran as a council candidate, one where I managed a successful insurgent campaign (we won by seven votes), and a mayoral race where I wrote all the press releases. Because I wanted a better city and county to live in, and I saw the City Council as constituted in the early 1980s as a very repressive institution that did not represent the wave of new immigrants to town such as myself.

1999-2000: Founded and played key organizing/leadership roles in a group that saved a local mountain in just 13 months (I thought it would take 5 years). And it means that every time I drive by that site (just a mile from my house), I DON’T have to look at ugly houses going all the way up to the ridge line, or sit in traffic as they exit onto the main road.

2002-present: Reinventing the business world as an ethical, environmentally conscious partner in transformational social change
the last two years of it focused on turning hunger and poverty into sufficiency, war into peace, and catastrophic climate change into planetary balance. Because, thinking holistically, making business a partner in bettering the world betters conditions for the people and other critters that live here—and that includes me. And also because business has the resources, technology, and yes, motivation to do this work, where activists are often lacking some of those pieces.

So there you have my true confession: I make the world better, so I can live in a better world. And isn’t that as good a motivation as any?

What’s YOUR motivation to change the world?

Preorder your copy of Shel’s newest book, Guerrilla Marketing to Heal the World

Learn how the business world can profit while solving hunger, poverty, war, and catastrophic climate change (hint: they’re all based in resource conflicts). Endorsed by Chicken Soup’s Jack Canfield, business blogger and bestselling author Seth Godin, and many others. Release date is April 19, just in time for Earth Day, and you can now preorder from several major booksellers (or get autographed and inscribed copies from me). Learn all about this powerful book at https://goingbeyondsustainability.com/guerrilla-marketing-to-heal-the-world/
Shel Interviews Thought Leaders
Michael Shuman, author of The Local Economy Solution, is the first person I’ve interviewed for a new series with thought leaders in enviro-friendly and/or transformational business. Michael talks about why most conventional economic development makes no sense and what to do instead. https://transformpreneur.com/2016/04/08/michael-schuman-why-most-economic-development-programs-are-a-disaster/
Hear and Meet Shel
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About Shel & This Newsletter

As a green and social change business profitability/marketing consultant and copywriteraward-winning author of ten booksinternational speaker and trainer, blogger, syndicated columnist – Shel Horowitz shows how green, ethical, and socially conscious businesses can actually be *more* profitable than your less-green, less-socially-aware competitors. His award-winning 8th book Guerrilla Marketing Goes Green: Winning Strategies to Improve Your Profits and Your Planet was a category bestseller for at least 34 months (and is now available exclusively through Shel). Shel also helps authors/ publishers, small businesses, and organizations to market effectively, and turns unpublished writers into well-published authors.

Shel Horowitz’s consulting firm, Green And Profitable, is the first business ever to earn Green America’s rigorous Gold Certification as a leading green company. He was inducted into the National Environmental Hall of Fame in 2011.

He began publishing his monthly newsletter all the way back in 1997, making it one of the oldest marketing e-zines (it’s changed names a few times along the way).

“As always, some of the links in this newsletter earn commissions—because I believe in the products and services enough to promote them (I get asked to endorse lots of other programs I don’t share with you, because I don’t find them worthy).”
Privacy Policy: We Respect Your Privacy

We collect your information solely to let our mailing service send you the information you request. We do not share it with any outside party not involved in mailing our information to you. Of course, you may unsubscribe at any time—but we hope you’ll stick around to keep up with cool developments at the intersections of sustainability, social transformation, and keeping the planet in balance. Each issue of Shel Horowitz’s Clean and Green Newsletter has a how-to or thought-leadership article and a review of a recommended book. We’ve been doing an e-newsletter all the way back to 1997, and some of our readers have been with us the whole time.

NEW YORK BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World: Green America’s Green Festival—New York, TOMORROW, Saturday, April 16, Javits Center. Mainstage talk at 11:30 a.m. followed by book signing. This is a great event; I’ve attended several times and this will be my third time speaking. Not just terrific speakers but also great organic food samples and cool products like the wallet and purse vendor who makes stuff out of old tires (I use one of those wallets that I bought there a couple of years ago).
GUEST ON THE BILL NEWMAN SHOW, WHMP 1400 AM & 96.9 FM, Northampton, MA and online, Monday, April 18, between 9-10 a.m. ET  https://whmp.com/podcasts/shows/bill-newman/

GUEST FOR ASK THOSE BRANDING GUYS, Monday, April 18, 1:15 p.m. ET/10:15 a.m. PT, https://www.santafe.com/thevoice/stream and live over KVSF (101.5 FM) Santa Fe, NM

INTERVIEW WITH TODD SCHNICK, https://intrepidnow.com, airs April 18 (and beyond)

OFFICIAL PUBLICATION DATE FOR Guerrilla Marketing to Heal the World is Tuesday, April 19—and Earth Day is Friday, April 22

SECOND OF J.V. CRUM’S TWO INTERVIEWS ON CONSCIOUSMILLIONAIRE.COM, Tuesday, April 19 (almost no overlap between this and the earlier show listed at “recent interviews”) 


AN EXCERPT FROM Guerrilla Marketing to Heal the World, Brand Identity in a Global Economy, is scheduled to run Tuesday, April 19 at CarolRoth.com

WESTERN MASSACHUSETTS BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World, Wednesday, April 20, 7 p.m., Odyssey Bookshop, South Hadley. Come early if you want a seat; I’m expecting to fill the room.


HOW TO BUILD A MOVEMENT: INTERVIEW GUEST FOR KRISTIE NOTTO’S BE LEGENDARY PODCAST (f/k/a Kristie T), Wednesday, April 20, 3 p.m. ET/noon PT, https://awesomesaucemarketing.net/kristie-notto-chats-with-shel-horowitz/

SLOW LIVING SUMMIT, Brattleboro, VT, April 28-30 (theme: Food and Agriculture Entrepreneurship), https://www.slowlivingsummit.org/ My talk will be on the 30th @ 1:30 pm: “Impossible is a Dare: How Your Food Business Can Make a Difference on Hunger, Poverty, War, and Catastrophic Climate Change

GUEST ON THE BARRY MOLTZ SHOW, any time after Sunday, May 1, 6:30 a.m. ET https://barrymoltz.com/business-insanity-talk-radio-with-barry-moltz/

GUEST ON GO GREEN RADIO WITH JILL BUCK, Friday, May 6, noon ET/9 a.m. PT https://www.voiceamerica.com/show/1303/go-green-radio

GUEST ON THE ENRICHMENT HOUR WITH MIKE SCHWAGER, Thursday, May 19, 7 p.m. ET/4 p.m. PT https://wsradio.com/category/lifestyles/the-enrichment-hour-with-mike-schwager/ (and archived on that link afterward)

WEBINAR FOR INDEPENDENT PUBLISHERS OF NEW ENGLAND, “Green Audiences, Green Titles, Green Printing” Thursday, May 26, 6 p.m. ET/3 p.m. PT https://attendee.gotowebinar.com/register/7842561726385736194



Recent Interviews & Guest Articles:

Guest on Leon Jay, Socialpreneurtv https://socialpreneur.tv/building-better-products/guerilla-marketing-to-heal-the-world (you’ll get to see what I look like when I’m overdue for a haircut/beard trim—a rare glimpse at Shaggy Shel)

Western Massachusetts Small Business Show with Ira Bryck https://whmp.com/podcasts/western-mass-business-show-4-9-16/

Friends Who Want to Help
Shift Network presents a telesummit, Earth Day Summit: Renewed Hope, Real Solutions and Reverence for Mother Earth, April 22 (Earth Day).

On April 22, esteemed green experts, spiritual leaders, innovators, activists, scientists and luminaries from around the globe are coming together to offer us all a renewed sense of hope, real solutions and reverence for Mother Earth. Join Starhawk, Kenny Ausubel, Vicki Robin, Chief Phil Lane, Jr., David Crow, Xiuhtezcatl Martinez and others for this no-charge online gathering — and find inspired actions for a healthy, sustainable and thriving planet. https://earthdaysummit.com/

Another Recommended Book: The Earth’s Best Story
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The Earth’s Best Story: A Bittersweet Tale of Twin Brothers Who Sparked an Organic Revolution by Ron and Arnie Koss (Chelsea Green, 2010)

This is a very well-written book—but not a pretty story. The twin brothers who founded Earth’s Best, the first company ever to produce organic baby food at commercial scale and with national distribution, planted a flag in the ground for 100% organic, top quality, and unwavering ethics.

Starting an organic baby food company turned out to be a whole lot harder than, say, manufacturing natural ice cream. Especially when you have no experience manufacturing anything at all (never mind the specific and very complex world of making baby food), you’re wildly undercapitalized, you discover that no existing manufacturing plant can keep the organic food separate so you have to build your own, your production equipment is beyond ornery, and you’ve chosen to locate in Vermont—3000 miles from the California base of most of the organic commercial growers that existed in the late 1980s US.

It gets even harder when you have to bring in venture capitalists with no understanding of the organic movement and no respect for the company culture, and you’re forced to give up control inch by inch over a period of years. These two very decent men got slapped in the face by the production issues and then knifed in the back repeatedly by the players they brought in to save the company.

Amazingly, Earth’s Best somehow survived, and was eventually sold to Heinz, and then to the natural foods conglomerate Hain Celestial. And it eventually became profitable, though long after the founders were forced out. And not so amazingly, the idea of natural baby food caught on, and all the major players eventually added natural and organic lines. For this, eco-conscious parents should give thanks to these brothers.

But the real reason to read this book is to learn from their mistakes. Use it as a negative playbook, so if you’re ever going for funding, you’ll know how NOT to get shafted. Too bad crowdfunding didn’t exist back then.

Of course, the book is told from their points of view. Those they battled with might tell a different story. And they made a number of errors, and then kept making them. Issues with sourcing and manufacturing had to be overcome, and sometimes that meant dumping unsatisfactory inventory for pennies on the dollar. These things happen. But their tolerance for incompetent, arrogant managers surprised me. And even worse, after getting burned multiple times, I’d have thought they would figure out that no oral promise is worth anything. Get. Everything. In. Writing.

I’ve read a lot of corporate histories, including several in the natural foods industry or other green sectors, and I don’t think I’ve ever read such a heartbreaking one. It’s an unfortunate reminder that too many people in power see business as worse than dog-eat-dog, and those of us who view high ethical standards and a compassionate approach as assets need to protect ourselves from others who are rapacious and uncaring.

The Clean and Green Club, March 2016

Having trouble reading this as e-mail? Please visit www.thecleanandgreenclub.com to read it comfortably online.
Shel Horowitz’s Clean and Green Marketing Tip, March 2016
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Do you have five minutes to help me better understand and serve your green/social change business needs? Please fill out this quick survey: https://www.surveymonkey.com/r/9NHHMQ8
This Month’s Tip: What’s Really Involved in Launching a Book
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Bad news for authors who think the work is done when they turn in the manuscript. That’s when the real work just begins. There’s always so much to do for a book launch.

As you know, my 10th book, Guerrilla Marketing to Heal the World comes out April 19. I could keep five of me busy, full-time, between now and the launch date.

Here’s a bit of a window on what I’ve been up to with it. I post this both as a guideline for how to launch a book and as inspiration that even though I’m doing most of this myself, I’ve been able to get quite a bit done—even while doing numerous non-book-launch projects as well (including ghostwriting a book and helping my daughter plan her wedding). This is only a partial list:

Last summer: 

  • Secured endorsements from 22 well-known people including Jack Canfield, Seth Godin, Ivan Misner (founder of BNI), Joel Makower (founder of GreenBiz.com), and the author of The New Rules of Green Marketing (among others). 
  • Obtained four guest essays from marketers Yanik Silver and Ken McArthur, as well as Cynthia Kersey (author of Unstoppable/Unstoppable Women) and Frances Moore Lappé (Diet for a Small Planet)
  • Began talking up the book and showing around the cover at live events and media interviews
  • Put up https://goingbeyondsustainability.com for the corporate market and https://impactwithprofit.com for entrepreneurs/startups
  • Secured cooperation from my charity partner Green America and support from Jeannie and Amy Levinson, wife and daughter of my late co-author Jay Conrad Levinson

December

  • Wrote and posted several press releases with different angles
  • Assembled and posted a full media kit: https://goingbeyondsustainability.com/media-center/
  • Prepared sample reviews in three different word lengths
  • Did the first of three bulk mailings to my list
  • Began to actively tout the book in my newsletter and on social media

Jan-Feb

  • FINALLY came up with the elusive brand I’d been trying to find for two years. I feel it accurately and interestingly describes the new work I’m doing showing business how to turn hunger and poverty into sufficiency, war into peace, and catastrophic climate change into planetary balance (this is what the new book is about)—and built a new website around this brand: https://transformpreneur.com
  • Booked in-person launch events in NYC (4/16, at a major green festival), Western Massachusetts (3/8 at a prestigious college, 4/20 at our best local bookstore), and Brattleboro, VT, 4/30 (at Slow Living, a very well-regarded environmental conference)
  • Booked about a dozen podcast and radio appearances and began to tape the first several
  • Went through 1500 media and 3300 personal contacts, selecting several hundred people to reach out to, personalizing my letters to them (not just with name but with a line or two specific to each). Some I invited to be launch partners, some to cover me in their media, and some to attend the local book launch (I still have room for people in all those categories, BTW)
  • Secured commitments to promote to their own lists and/or on social media from 85 people (as of March 1) with aggregate total list size of several hundred thousand
  • Wrote a bunch of tweets, newsletter solo mailings, newsletter blurbs, and social media posts, tweaking them for three different audiences: guest essayists, endorsers, and supporters
  • Hired a publicist, worked closely with him to shape a lengthy and unusual press release, and had him send out two blasts, to 5000 reporters each time—and answered each response individually
  • Renewed contact with a VA who had sold me ten hours of time a few years ago and told her I’m ready to use it on a social media campaign
  • Contacted a publisher where I had ad credits and arranged to use them
  • Submitted several articles to various publications and had most of them accepted

March (except for a trip abroad with probably very little Internet) and April will be equally busy.

Preorder your copy of Shel’s newest book, Guerrilla Marketing to Heal the World

Learn how the business world can profit while solving hunger, poverty, war, and catastrophic climate change (hint: they’re all based in resource conflicts). Endorsed by Chicken Soup’s Jack Canfield, business blogger and bestselling author Seth Godin, and many others. Release date is April 19, just in time for Earth Day, and you can now preorder from several major booksellers (or get autographed and inscribed copies from me). Learn all about this powerful book at https://goingbeyondsustainability.com/guerrilla-marketing-to-heal-the-world/
Hear and Meet Shel
Connect with Shel


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About Shel & This Newsletter

As a green and social change business profitability/marketing consultant and copywriteraward-winning author of ten booksinternational speaker and trainer, blogger, syndicated columnist – Shel Horowitz shows how green, ethical, and socially conscious businesses can actually be *more* profitable than your less-green, less-socially-aware competitors. His award-winning 8th book Guerrilla Marketing Goes Green: Winning Strategies to Improve Your Profits and Your Planet was a category bestseller for at least 34 months (and is now available exclusively through Shel). Shel also helps authors/ publishers, small businesses, and organizations to market effectively, and turns unpublished writers into well-published authors.

Shel Horowitz’s consulting firm, Green And Profitable, is the first business ever to earn Green America’s rigorous Gold Certification as a leading green company. He was inducted into the National Environmental Hall of Fame in 2011.

He began publishing his monthly newsletter all the way back in 1997, making it one of the oldest marketing e-zines (it’s changed names a few times along the way).

“As always, some of the links in this newsletter earn commissions—because I believe in the products and services enough to promote them (I get asked to endorse lots of other programs I don’t share with you, because I don’t find them worthy).”
Privacy Policy: We Respect Your Privacy

We collect your information solely to let our mailing service send you the information you request. We do not share it with any outside party not involved in mailing our information to you. Of course, you may unsubscribe at any time—but we hope you’ll stick around to keep up with cool developments at the intersections of sustainability, social transformation, and keeping the planet in balance. Each issue of Shel Horowitz’s Clean and Green Newsletter has a how-to or thought-leadership article and a review of a recommended book. We’ve been doing an e-newsletter all the way back to 1997, and some of our readers have been with us the whole time.

WARREN WHITLOCK HOSTS ME ON BLAB, Friday, March 25, noon ET/9 a.m. PT. This is an open conversation. You can turn your camera on and join in, or ask real-time questions in the chat, as long as you give your Twitter screenname. https://blab.im/y75eqa – this will be my very first time guesting on Blab.

GUEST ON THE BARRY MOLTZ SHOW, any time after Sunday, May 1, 6:30 a.m ET https://barrymoltz.com/business-insanity-talk-radio-with-barry-moltz/

GUEST FOR RONALD M. ALLEN’S MANAGING CHANGE SHOW, Monday, April 4, 10 a.m. ET/7 a.m. PT https://www.blogtalkradio.com/managechange/2016/04/04/shel-horowitz–going-green-raises-revenues-and-lowers-costs

GUEST FOR FRANKIE PICASSO ON THE GOOD RADIO NETWORK, Tuesday, April 5, 1 pm ET/10 a.m. PT. https://www.toginet.com/shows/MissionUnstoppable

GUEST FOR ADAM LERNER’S MARKETING PODCAST, Wednesday, April 13, 1 pm ET/10 a.m. PT (episode will be recorded and posted after production @ https://learnwithlerner.com)

NEW YORK BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World: Green America’s Green Festival—New York, Saturday, April 16, Javits Center. Mainstage talk at 11:30 a.m. followed by book signing. This is a great event; I’ve attended several times and this will be my third time speaking. Not just terrific speakers but also great organic food samples and cool products like the wallet and purse vendor who makes stuff out of old tires (I use one of those wallets that I bought there a couple of years ago).

GUEST ON THE BILL NEWMAN SHOW, WHMP 1400 AM & 96.9 FM, Northampton, MA and online, Monday, April 18, between 9-10 a.m. ET  https://whmp.com/podcasts/shows/bill-newman/

Guest for Ask Those Branding Guys, Monday, April 18, 1 p.m. ET/10 a.m. PT, https://www.santafe.com/thevoice/stream and live over KVSF (101.5 FM) Santa Fe, NM

OFFICIAL PUBLICATION DATE FOR Guerrilla Marketing to Heal the World is Tuesday, April 19—and Earth Day is Friday, April 22.

SECOND OF J.V. CRUM’S TWO INTERVIEWS ON CONSCIOUSMILLIONAIRE.COM, Tuesday, April 19 (almost no overlap between this and the earlier show listed at “recent interviews”)


An excerpt from Guerrilla Marketing to Heal the World, Brand Identity in a Global Economy, is scheduled to run Tuesday, April 19 at CarolRoth.com

Mid-April (air dates not set yet): Interviews with Todd Schnick, https://intrepidnow.com, and Leon Jay, SocialpreneurTV. I should have more complete information on these next month.

WESTERN MASSACHUSETTS BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World, Wednesday, April 20, 7 p.m., Odyssey Bookshop, South Hadley. Come early if you want a seat; I’m expecting to fill the room.


HOW TO BUILD A MOVEMENT: INTERVIEW GUEST FOR KRISTIE NOTTO’S BE LEGENDARY PODCAST (f/k/a Kristie T), Wednesday, April 20, 3 p.m. ET/noon PT, https://awesomesaucemarketing.net/kristie-notto-chats-with-shel-horowitz/

SLOW LIVING SUMMIT, Brattleboro, VT, April 28-30 (theme: Food and Agriculture Entrepreneurship), https://www.slowlivingsummit.org/ My talk will be on the 30th @ 1:30 pm: “Impossible is a Dare: How Your Food Business Can Make a Difference on Hunger, Poverty, War, and Catastrophic Climate Change

WEBINAR FOR INDEPENDENT PUBLISHERS OF NEW ENGLAND, “Green Audiences, Green Titles, Green Printing” Thursday, May 26, 6 pm ET/3 pm PT https://attendee.gotowebinar.com/register/7842561726385736194


Recent Interviews & Guest Articles:

Two-part interview on Steve Sapowksy’s excellent EcoWarrior Radio podcast: https://itunes.apple.com/us/podcast/pt.-1-guerrilla-marketing/id1080237490?i=363550688&mt=2/ (Listen to Part 1 before Part 2, of course)

Book excerpt: Green Goods and Services Are Much Easier to Market: https://homebusinessmag.com/businesses/go-green/green-goods-services-much-easier-for-businesses-to-market/

Friends Who Want to Help

Are you an introvert? My friend Val Nelson is offering a small-group mastermind just for you: The Introvert SOULpreneurs Club: https://www.valnelson.com/services/introvert-group

Another Recommended Book: Business in Blue Jeans
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Business in Blue Jeans, by Susan Baroncini-Moe (Sound Wisdom, 2013)

With 34 years in business, I’m not really the market for another book on startup success. But many of my clients and readers are, and I often read books with that audience in mind (and wish I’d read a few in the very early days of my business).

This book is warm, approachable, and full of common sense, as well as a lot of Law Of Attraction and personal motivation material to get a new business up and running on solid footing. I found that many of the suggestions were clumped into certain sections of the book; I’d take a bunch of notes on successive pages and then go 10 or 15 pages without any notes. But even those less useful sections were still a good read.

The book contains several exercises. One I found especially useful is a new way of looking at brainstorming (p. 123). She also has a very small section on business helping the wider world, and I’m glad to see it there, even if it’s not very comprehensive. (My own next book, Guerrilla Marketing to Heal the World, goes into far more detail on this.)

Some of the wise nuggets I especially like:

  • Learn how to find the love often hidden in negative messages from friends and family
  • Understand that thinking Law Of Attraction thoughts isn’t enough; you also have to do the work 
  • Create a story that’s consistent with your reality AND with your customers’ experience of you
  • Seek out not only the intersection of your skills and interests and a market, but also for the intersections of both fiery passion and the warm gentle glow (much like a successful long-term marriage)
  • Develop great branding by first targeting your market as narrowly and carefully as possible (and recognize that if you’re in different markets, you probably need different branding and marketing even for the same product)
  • Use “lean in marketing”: be interested, not just interesting, and create a positive user experience
  • Recognize that search keywords, headlines, etc., should speak to the need (the hole your prospect wants to drill) rather than the tool you provide (the drill bit)
  • Acknowledge that more isn’t always better
  • Make sure all employees know that they are the customer service department
  • See mistakes as opportunities to fix things
  • Give value, even when you’re networking

The Clean and Green Club, February 2016

Having trouble reading this as e-mail? Please visit www.thecleanandgreenclub.com to read it comfortably online.
Shel Horowitz’s Clean and Green Marketing Tip, February, 2016
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Do you have five minutes to help me better understand and serve your green/social change business needs? Please fill out this quick survey: https://www.surveymonkey.com/r/9NHHMQ8
This Month’s Tip: Three Words to Inspire My Year—Do You Have Some?
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Dean Cycon, CEO of Dean’s Beans, making music in Rwanda
Just as all the New Years resolution stuff is quieting down, six weeks into 2016, here I come with an article about it. What’s up with that?

  1. I already had Part Two of my two-part “Make Yourself Clear” series written and scheduled for January, and didn’t want to interrupt the flow.
  2. I thought it might be more effective if it didn’t get buried in a pile of inspirational New Year’s messages—just as I’ve advised clients to think about standing out in the pack by sending an annual greeting, not at Christmas but at some other time, like Thanksgiving, Valentine’s Day, or (best of all) the client’s birthday.
  3. This may be the most personal and vulnerable article I’ve ever written, particularly when I talk about the second word. I wanted to get your full attention.

Every year, bestselling author and social media visionary Chris Brogan challenges his huge reader base to come up with three words to provide focus for the coming year. This year, I decided to take the challenge. My three words are:

  1. Transform
  2. Win
  3. Love

Here’s what they mean to me, and why I picked them:

Transform

Transform is my top word because it’s so clearly the focus of my new work. A few days ago I even bought the domain, Transformpreneur.comsm, and I’ve already started putting content up (though it’s far from finished).

First, there’s the social transformation I want to bring about by transforming the business world. I want to end the biggest crises of our time, and I see the business community as the best lever. Appealing to enlightened self-interest—the profit motive—I want to make the bottom-line business case that just as going green saved costs and increased revenue, so too can turning hunger and poverty into sufficiency, war into peace, and catastrophic climate change into planetary balance

When I first started talking a great deal about going green and being ethical as profit boosters, around 2002, people looked at me funny. Now, it’s common business wisdom. I think the same will be true eventually for creating profitable products, services, and a company DNA that address these issues at their roots—especially since we already know how to do a lot of this.

Second, the transformation in my own business. I see consulting, speaking, and writing
on how business can bring about that transformation—including working with individual businesses or organizations to develop and market the right social change products and services for its own culture and markets—as a major part of my business in the coming year, and for the rest of my working life. 

While I’ve been thinking about these things for many years, have written books and given talks about it, I still have to find the markets that are willing to pay for what I know I can do for them. I go into the year with two quite different possible markets: small
entrepreneurial and startup companies, and large, established corporations/associations. I’ve developed two different websites for these audiences, because the agenda, methodology, timetable, and price structure will be very different.

All of this is a natural outgrowth of the green business profitability work I’ve done the past several years—but while it builds on the past work, it is different. I’m confident that I can make it work, but am still a bit fuzzy on the how. Which brings us to the second word:

Win

My original choice was “succeed,” but then I went to Chris’s post. He chose “win” as one of his words, and I think it’s like success, but stronger. It can also work as both a noun and a verb, as can my third word.

Also, I feel that on many levels other than the material, my life IS a success. I made a conscious decision about 30 years ago to have a happy life, and I’ve made good on that: I love the marriage I’m in, the house and community where I live, the places I visit, the local organic fresh food I eat, the books I read, the performances I watch, and so on. 

That decision rippled through all areas of my life. As early as 1985, it was the difference between feeling angry-frustrated-cheated when I had to spend an entire day of precious vacation mailing packages back to myself, as the old me would have felt—and thinking, even before I was married, about the wonderful story I’d have to tell my grandchildren.

But there are two areas where I need to replace that general feeling of success with a clear, strong victory: the economic underpinning of my business (which has now had two low-producing years in a row while I retooled for the transformation)
and the deeper impact of my work on the world.

The problem with having many interests and multiple skill areas is that it’s really hard to focus. When everything is fascinating, how do you choose? Yet, to succeed—to win—you have to close some doors so you can pass through the doors that remain open.

This is the lens: I’m using to help me choose what to focus on:

Over the past few years, I’ve worked hard to overcome a case of what my friend Noah St. John calls “success anorexia.” I’ve looked at my money/success blocks, and overcome a number of them. But, watching my own failures doing things that have worked really well for others, I realize there’s still some hidden piece, deep in my subconscious, that courts failure. I need to find that piece, hold it up to the light, make an alliance with the parts of it that act out of love (while redirecting them), excise the parts that are rooted in self-hatred, and have a clear win. This will be difficult, because I don’t even know what it is that’s holding me back. But it’s essential.

Once that hurdle is overcome, I want to look at how to broaden my impact. I have a great message and great examples of how we can solve these big problems. 

But for that to really change the world, I need to find hundreds of thousands, maybe millions of people who are open to that transformational message. None of my books have ever sold more than a few thousand copies. My blog and social media audiences total less than 30,000. The number of people who hear me speak in a year is much too small. 

Thus, the second big win I need is to get myself in front of a far larger number of people. (If you can help with the book launch, or if you’d like to earn commissions by bringing me speaking or consulting, please get in touch! 
https://goingbeyondsustainability.com/will-you-help-business-transform-the-world/) As an extra benefit, this will help with selling more books, doing more paid speaking to larger audiences, and getting more consulting gigs—in other words, contributing to the win I’m looking for in my own blocks. At age 59, I have a limited time to make a bigger impact on the world. I want to leave a legacy of creating deep transformational change, because I love this planet. And that’s a nice transition to the third word.

Love

Love of others and of self, love of the ecosystem and the planet. In my youth, I was a very angry, loud activist who felt utterly betrayed by governments and corporations and wasn’t good at finding common ground or seeking alliances with those who thought or felt differently from me. Over the years, I’ve learned how mistaken I was—starting all the way back in the 1970s. 

Some might say I’ve softened but I don’t see that way. I’ve learned to approach with love, respect, and an understanding that almost all of us want a better world; we just have different interpretations of what that means and how to bring it about.

Love is often about deep listening. It’s also about seeking a higher good for a greater number of people, without sacrificing the needs and desires of others. It’s about building the communication skills to allow environmentalists and Tea
Partiers to discover their common ground (something I talk about very specifically in my 10th book, Guerrilla Marketing to Heal the World).

Going deeper, this is what allows even the most hate-filled opponents to go past the hurt and build a better world for everyone. Nelson Mandela was a master of this. So are the people who organize the various Arab-Israeli joint projects such as the magnificent Wahat al-Salam/Neve Shalom community in Israel, where Jews and Arabs study and work together—the name, in both languages, translates as “Oasis of Peace”—or Combatants for Peace, which pairs Arab and Israeli former combatants to travel around and speak about cooperation.

It’s easy to love those who agree with you. It’s much harder to love those you might blame for the death of a loved one or the loss of your land. I have tremendous admiration for those involved in these sorts of cooperative efforts and I want to be more like them.

(This is revised from a blog post written January 3, 2016.)

Preorder your copy of Shel’s newest book, Guerrilla Marketing to Heal the World

Learn how the business world can profit while solving hunger, poverty, war, and catastrophic climate change (hint: they’re all based in resource conflicts). Endorsed by Chicken Soup’s Jack Canfield, business blogger and bestselling author Seth Godin, and many others. Release date is April 19, just in time for Earth Day, and you can now preorder from several major booksellers (or get autographed and inscribed copies from me). Learn all about this powerful book at https://goingbeyondsustainability.com/guerrilla-marketing-to-heal-the-world/
Hear and Meet Shel
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About Shel & This Newsletter

As a green and social change business profitability/marketing consultant and copywriteraward-winning author of ten booksinternational speaker and trainer, blogger, syndicated columnist – Shel Horowitz shows how green, ethical, and socially conscious businesses can actually be *more* profitable than your less-green, less-socially-aware competitors. His award-winning 8th book Guerrilla Marketing Goes Green: Winning Strategies to Improve Your Profits and Your Planet was a category bestseller for at least 34 months (and is now available exclusively through Shel). Shel also helps authors/ publishers, small businesses, and organizations to market effectively, and turns unpublished writers into well-published authors.

Shel Horowitz’s consulting firm, Green And Profitable, is the first business ever to earn Green America’s rigorous Gold Certification as a leading green company. He was inducted into the National Environmental Hall of Fame in 2011.

He began publishing his monthly newsletter all the way back in 1997, making it one of the oldest marketing e-zines (it’s changed names a few times along the way).

“As always, some of the links in this newsletter earn commissions—because I believe in the products and services enough to promote them (I get asked to endorse lots of other programs I don’t share with you, because I don’t find them worthy).”
Privacy Policy: We Respect Your Privacy

We collect your information solely to let our mailing service send you the information you request. We do not share it with any outside party not involved in mailing our information to you. Of course, you may unsubscribe at any time—but we hope you’ll stick around to keep up with cool developments at the intersections of sustainability, social transformation, and keeping the planet in balance. Each issue of Shel Horowitz’s Clean and Green Newsletter has a how-to or thought-leadership article and a review of a recommended book. We’ve been doing an e-newsletter all the way back to 1997, and some of our readers have been with us the whole time.

LIVE INFORMAL PRESENTATION TO TAMARA STENN’S CLASS ON SOCIAL ENTREPRENEURSHIP, Mount Holyoke College, South Hadley, MA, Friday, March 8, noon. Contact me for details.

GUEST FOR RONALD M. ALLEN’S MANAGING CHANGE SHOW, Monday, April 4, 10 a.m. ET, 7 a.m. PT https://www.blogtalkradio.com/managechange/2016/04/04/shel-horowitz–going-green-raises-revenues-and-lowers-costs

GUEST FOR ADAM LERNER’S MARKETING PODCAST, Wednesday, April 13, 1 pm ET/10 a.m. PT

NEW YORK BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World: Green America’s Green Festival—New York, Saturday, April 16, Javits Center. Mainstage talk at 1:30 followed by book signing at 3. This is a great event; I’ve attended several times and this will be my third time speaking. Not just terrific speakers but also great organic food samples and cool products like the wallet and purse vendor who makes stuff out of old tires (I use one of those wallets that I bought there a couple of years ago).

GUEST ON THE BILL NEWMAN SHOW, WHMP 1400 AM & 96.9 FM, Northampton, MA and online, Monday, April 18, between 9-10 a.m. ET  https://whmp.com/podcasts/shows/bill-newman/

OFFICIAL PUBLICATION DATE FOR Guerrilla Marketing to Heal the World is Tuesday, April 19—and Earth Day is Friday, April 22.

SECOND OF J.V. CRUM’S TWO INTERVIEWS ON CONSCIOUSMILLIONAIRE.COM, April 19 (almost no overlap between this and the earlier show listed at “recent interviews”)

WESTERN MASSACHUSETTS BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World, Wednesday, April 20, 7 p.m., Odyssey Bookshop, South Hadley. Come early if you want a seat; I’m expecting to fill the room.

SLOW LIVING SUMMIT, Brattleboro, VT, April 28-30 (theme: Food and Agriculture Entrepreneurship), https://www.slowlivingsummit.org/ My talk will be on the 30th: “Impossible is a Dare: How Your Food Business Can Make a Difference on Hunger, Poverty, War, and Catastrophic Climate Change

WEBINAR FOR INDEPENDENT PUBLISHERS OF NEW ENGLAND, “Green Audiences, Green Titles, Green Printing” Thursday, May 26, 6 pm ET/3 pm PT https://attendee.gotowebinar.com/register/7842561726385736194

Recent Interviews:
The first of two excellent shows on Conscious Millionaire https://consciousmillionaire.com/shelhorowitz/ (the other will air first on my official launch date, April 19)

Behind the Business with Author & Speaker Shel Horowitz https://www.fslocal.com/blog/behind-the-business-shel-horowitz/

Friends Who Want to Help

OSHANA HIMOT (the business coach who has catapulted me exactly where I want to be in creating a career around healing the world) is again offering no-charge consultations (and her phone number has changed. She writes:

“I am a business and life coach and work with people in many fields, assisting them to expand their work. it is unique for each person – the best programs to create, the groups to work with, how to find customers and clients…

I work with people who would like to help create a better society and can benefit from coaching. For a complimentary consultation, call 602-463-6797 or email oshanaben@yahoo.com. Oshana Himot, MBA, CHT”

Another Recommended Book: Strategies for the Green Economy
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Strategies for the Green Economy: Opportunities and Challenges in the New World of Business, by Joel Makower (McGraw-Hill, 2009)


Is it really worth reading a book this old on a fast-changing subject like green business success strategy? In this case, the answer is yes. Most of what has changed only strengthens Makower’s arguments. I identified two major areas where the world is quite different now—but far more where his points are still spot-on. Note: I asked Joel if he agreed with my analysis, and his response follows my review.

What Has Changed

Perhaps the biggest change is that he found some of the greenest companies reluctant to talk about their green accomplishments, with many of them worrying so much about being accused of greenwashing (or about being tarred with the brush of bad quality that plagued some early green products) that they were unwilling to claim credit (and gain the resultant marketing advantages). These days, almost every major company is trumpeting its green achievements in its marketing, and often on its packaging too.

The second-biggest shift is in the economics of energy. Even with plummeting fossil fuel prices, clean renewable energy is increasingly cost-competitive with fossil fuels. Some new wind and solar projects are coming in at 4 cents a kilowatt—unheard of when Makower was researching his book. At that time, enterprise-scale or urban-scale green energy was still largely considered unproven in the corporate world

What’s Still (or Even More) Valid (partial list that could be much longer)

  • A shift away from pollution control to avoiding pollution in the first place (pp. 9-12)
  • The increasing adoption of biomimicry—one of the most exciting design philosophies to come down the road in decades (I’ll be reviewing an entire book on biomimicry a few months from now)
  • Certification labels and definitions of green standards are still a jumbled confused mess, people think they know more about the environment than they do, and “green hopes far outweigh green habits” (p. 37)—all of which hold back progress
  • The idea that small behavioral (and consciousness) changes can reap big dividends (p. 63)
  • The perception that municipal solid waste (household garbage) is our biggest waste problem, even though industrial trash accounts for a far larger portion (p. 112)
  • Similarly, many of the largest energy wasters (counting a product’s entire lifecycle) are surprising or hidden: for example, chilling sodas, heating water for laundry (pp. 117-119); changing the shape of its noodle enabled Hamburger Helper to save 900,000 pounds of paperboard per year (p. 141)
  • We have to market differently to different market sectors (something I stress in my own writing and speaking); for instance, many green products are sold successfully to people who don’t particularly care about the environment but care a lot about health or product longevity/quality
  • Just the act of a major retailer requesting a self-audit from its suppliers can create change (p. 147)
  • Companies can often work together far more effectively than separately to green their operations—pooling everything from leather tanning for athletic shoes (p. 197) to information
  • Enormous progress continues to be made on some fronts, such as the astounding 75 percent drop in energy use per dollar of gross domestic product between 1950 and 2008—but with the growth of the economy during that period, carbon and pollution dropped almost imperceptibly (p 208)

Makower also has some timeless advice about the greater meaning of business: maintain your passion and activism, refuse to betray your values for economic gain. In other words, don’t lose your soul in the name of sales. He also has lots of cool tools to either demonstrate our progress or help make a case for better business practices, such as the CRED formula (pp. 180-188) and 10 reasons why green business is here to stay (pp. 236-239).

Even employees pretty far down the food chain can have enormous impact; it was apparel buyer Carol Rose who got then-Walmart CEO Lee Scott interested in selling enviro-friendly products when she bought and rapidly sold 190,000 organic cotton yoga outfits (p. 139). While activists will still find fault with its labor practices, supply policies, and store siting, the company has gone on to be a leader in many green business fronts, selling more organic food than Whole Foods and getting many of its suppliers to redo their product packaging along sustainable lines.

Joel Makower Responds:
“I will push back a little on your contention that companies are now talking vociferously (my word, not yours) about their green achievements. I can assure you that this is still very much an arena where the overwhelming majority of companies are walking way more than they’re talking. It’s a sore spot among nearly all the Chief Sustainability Officers I know at big companies. They can’t get their Comms departments to let them talk about what they’re doing. So, it really hasn’t changed all that much.”

The Clean and Green Club, December 2015

Having trouble reading this as e-mail? Please visit www.thecleanandgreenclub.com to read it comfortably online.
Shel Horowitz’s Clean and Green Marketing Tip, December 2015
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Do you have five minutes to help me better understand and serve your green/social change business needs? Please fill out this quick survey: https://www.surveymonkey.com/r/9NHHMQ8

Now Through the End of the Year: Print Editions of Two of Shel’s Best Books (and an award-winning novel by his wife) for Just $4.95 per Copy


Perfect holiday gifts for the entrepreneurs, managers, marketers, and business students in your life—and for your own personal library. Also great to buy in bulk and donate to your favorite educational institutions and charities.
Nobody has to know that you only paid $4.95 each (plus shipping) for these award-winning and classy books from respected publishers. Grassroots Marketing: Getting Noticed in a Noisy World (Foreword Magazine Book of the Year Finalist)(Chelsea Green) retails for $22.95, and Guerrilla Marketing Goes Green (Independent Publisher Magazine Groundbreaking Indie Book)(John Wiley & Sons) retails for $21.95.

My wife, award-winning novelist D. Dina Friedman, decided to join the fun and make one of her novels available at the same price (and hers is a hardback!). Playing Dad’s Song, published by Farrar, Strauss, and Giroux, tells the story of a boy who faces crises ranging from a school bully to the death of his father in 9/11, and finds his way back to his center through music. It’s perfect for kids aged 9-15.

Because we’ve recently taken the rights to these books back, you can have print editions of these critically acclaimed books for less than a quarter of their original prices. Sometimes, there is more power in spreading a message widely, and low prices can make that happen. Guerrilla Marketing Goes Green, especially—with its message of business success through green and ethical business practices—has a role to play in changing the culture, and I want to see that change ignite.

The holidays are coming and everyone loves easy, frugal, useful gift ideas. (Note: if you’d like to be more generous, the gift of a strategic green/social change profitability consultation or copywriting project from me could be life-changing.)

Read more about these amazing books at
https://www.guerrillamarketinggoesgreen.com/ (Guerrilla Marketing Goes Green) CODE: 4.95guerrillabook
https://frugalmarketing.com/gmtoc.shtml (Grassroots Marketing). CODE: 4.95gmbook (it comes with a two-chapter update covering social media, no extra charge)
https://ddinafriedman.com/dinas-books/playing-dads-song/ (Playing Dad’s Song) CODE: 4.95pdsbook

Then visit https://shelhorowitz.com/shels-green-products-and-services/ to place your order. Make sure to use the proper coupon codes.

Note: Paperback only; ebook editions are available at the usual undiscounted price (still a great value). Quantities are limited to what we have in stock. If you’re interested in a bulk purchase, let’s talk. If you’d like your books signed and inscribed, please tell us what to say.

This Month’s Tip: Do You Make Yourself Clear, Part 1
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I was scouting my library for the next book to review and spotted a title by one of the world’s most prominent green economists. Great, I thought—until I started reading.

When I review a book in this newsletter, I read it all the way through. By the second paragraph, I was stumbling over so many obtuse sentences, I knew I wasn’t going to be able to tolerate 300 pages of this. The language was so ponderous, it felt almost like reading a foreign tongue. And I have a degree in communications, am trained in journalism, and I’m an avid reader, reading at least four and as many as 12 books each month of 2015.

Authors of nonfiction generally want to communicate and convince.

Yet, if this book is written too thickly for me, imagine trying to convince a tradesperson who reads two or three novels a year that the message of this book is worth all the work.

Here’s a 111-word excerpt from the paragraph that convinced me not to bother reading the book (it continues for another four lines):

The power of the concept of sustainable development is that it both reflects and evokes a latent shift in our vision of how the economic activities of human beings are related to the natural world—an ecosystem which is finite, non-growing, and materially closed. The demands of these activities on the containing ecosystem for regeneration of raw material “inputs” and absorption of waste “outputs” must, I will argue, be kept at ecologically sustainable levels as a condition of sustainable development. This shift is resisted by most economic and political institutions, which are founded on traditional quantitative growth and legitimately fear its replacement by something as subtle and challenging as qualitative development.

The problem isn’t just a matter of sentence length, but that’s a piece of it. Jamming three long sentences together with no break is certainly part of the problem. Long paragraphs compound the situation. I would have started a new paragraph with “This shift.”


But the biggest problem is the convoluted, meandering thought process. A good edit could easily fix this. To prove the point, I’ve rewritten his first sentence (dropping the word count from 44 words to 22):

Sustainable development’s true power is the way it anchors human economic activities to the natural world—a finite, stable, and closed ecosystem.


You can still get a complex message across with simple, understandable language; you don’t have to talk down to your reader. Consider these two paragraphs:

When you look deeply, a lot of the causes of hunger, poverty, war, violence, and catastrophic climate change turn out to be about resources: who uses how much, whether they’re taken sustainably, how fairly they’re distributed. When we address resources systemically, we’re able to transform hunger and poverty into sufficiency, war and violence into peace, and catastrophic climate change into planetary balance.

We actually know how to do this. Passive-energy construction expert David Bainbridge estimates that not only can we reduce the typical building’s energy footprint by 90 percent on new construction, but we can even cut the footprint on existing buildings by 50 to 70 percent. We knew how to build near-zero net-energy buildings at least as far back as 1983, when Amory Lovins built his house. We understand how to significantly increase crop yields without using chemicals and without compromising quality.

I like to think the above excerpt from my forthcoming book Guerrilla Marketing to Heal the World takes some pretty complex concepts and makes them understandable—even with sentences of 36 and 38 words. 

Just to be fair, I’ll be the first to acknowledge that my writing could also use tightening. I think my original is easy to understand, but I could have written it even more clearly, starting by knocking seven words out of the first sentence:

Look deeply: hunger, poverty, war, violence, and catastrophic climate change often turn out to be about resources: who uses how much, whether they’re taken sustainably, how fairly they’re distributed.

Finally, one more example (from a different book) of what not to do:

The [name of tool] provides data profiles of four sample generic companies as starter sets with which to initialize the online simulator dashboard and worksheets.

One sentence, and I’m already lost!

Next month, we’ll look at some specific dos and don’ts to keep your writing clear.


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About Shel & This Newsletter

As a green and social change business profitability/marketing consultant and copywriteraward-winning author of ten booksinternational speaker and trainer, blogger, syndicated columnist – Shel Horowitz shows how green, ethical, and socially conscious businesses can actually be *more* profitable than your less-green, less-socially-aware competitors. His award-winning 8th book Guerrilla Marketing Goes Green: Winning Strategies to Improve Your Profits and Your Planet was a category bestseller for at least 34 months (and is now available exclusively through Shel). Shel also helps authors/ publishers, small businesses, and organizations to market effectively, and turns unpublished writers into well-published authors.

Shel Horowitz’s consulting firm, Green And Profitable, is the first business ever to earn Green America’s rigorous Gold Certification as a leading green company. He was inducted into the National Environmental Hall of Fame in 2011.

He began publishing his monthly newsletter all the way back in 1997, making it one of the oldest marketing e-zines (it’s changed names a few times along the way).

“As always, some of the links in this newsletter earn commissions—because I believe in the products and services enough to promote them (I get asked to endorse lots of other programs I don’t share with you, because I don’t find them worthy).”
Hear and Meet Shel

NEW YORK BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World: Green America’s Green Festival—New York, Saturday, April 16, Javits Center. Mainstage talk followed by book signing. This is a great event; I’ve attended several times and this will be my third time speaking. Not just terrific speakers but also great organic food samples and cool products like the wallet and purse vendor who makes stuff out of old tires (I use one of those wallets that I bought there a couple of years ago).


OFFICIAL PUBLICATION DATE FOR Guerrilla Marketing to Heal the World is Tuesday, April 19—and Earth Day is Friday, April 22. Expect several more events to be added in April, possibly including a return engagement at Gulf Coast Green in Houston.

WESTERN MASSACHUSETTS BOOK LAUNCH EVENT for Guerrilla Marketing to Heal the World, Wednesday, April 20, 7 p.m., Odyssey Bookshop, South Hadley. Come early if you want a seat; I’m expecting to fill the room.

SLOW LIVING SUMMIT, Brattleboro, VT, April 28-30 (theme: Food and Agriculture Entrepreneurship), https://www.slowlivingsummit.org/ My talk will be on the 30th: “Impossible is a Dare: How Your Food Business Can Make a Difference on Hunger, Poverty, War, and Catastrophic Climate Change

BOOK EXPO AMERICA, Chicago, May 11-13. Hoping to set up an event either at the show or at a local bookseller.

Preorder your copy of Shel’s newest book, Guerrilla Marketing to Heal the World

Learn how the business world can profit while solving hunger, poverty, war, and catastrophic climate change (hint: they’re all based in resource conflicts). Endorsed by Chicken Soup’s Jack Canfield, business blogger and bestselling author Seth Godin, and many others. Release date is April 19, just in time for Earth Day, and you can now preorder from several major booksellers (or get autographed and inscribed copies from me). Learn all about this powerful book at https://goingbeyondsustainability.com/guerrilla-marketing-to-heal-the-world/
Friends Who Want to Help

DONNA CUTTING’s new book, 501 Ways to Roll Out the Red Carpet for Your Customers, comes out this week (and includes a little contribution from me). If you’re looking for ways to ‘wow!’ your customers, the book gives you 501 easy-to-implement ideas to inspire loyalty, get new customers, and make a lasting impression.

I recommend 501 Ways to anyone who wants to ‘roll out the red carpet’ for their customers, but feels strapped for time, money, and energy. Power-packed with proven, ready-to-implement action ideas to enhance your customers’ experience and make your life easier. https://redcarpetlearning.com/store/

OSHANA HIMOT (the business coach who has catapulted me exactly where I want to be in creating a career around healing the world) is again offering no-charge consultations (and her phone number has changed. She writes:

“I am a business and life coach and work with people in many fields, assisting them to expand their work. it is unique for each person – the best programs to create, the groups to work with, how to find customers and clients…

I work with people who would like to help create a better society and can benefit from coaching. For a complimentary consultation, call 602-463-6797 or email oshanaben@yahoo.com. Oshana Himot, MBA, CHT”

Another Recommended Book: Evolved Enterprise
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Evolved Enterprise: How to Re-think, Re-imagine & Re-invent Your Business to Deliver Meaningful Impact & Even Greater Profit by Yanik Silver (no publisher named, 2015)

When Yanik Silver sent an advance manuscript of his new book, I liked it so much that I adapted a whole chapter as an essay in my own new book, Guerrilla Marketing to Heal the World. He’s one of four outside contributors.

My enthusiasm is apparently shared by a very influential group. Alongside my blurb, he’s got people like Tony Hsieh (founder of Zappos); John Paul DeJoria (co-founder of Paul Mitchell); and my brilliant friend Sam Horn (author of Tongue Fu and several other excellent books).

It’s focused very strongly on how business can have an impact in the wider world, and makes an excellent complement to Guerrilla Marketing to Heal the World. But its focus is quite different; with the exception of the shared chapter, there’s almost no overlap. Although Yanik comes out of the world of big-money Internet marketing, his book has an almost spiritual feel—reinforced by the mandala-like concept wheel that opens several chapters. He even uses the term “Transcending” as the third of the three stages of an evolved enterprise; the others are Transactional and Transformational (pp. 48-56).

He draws many lessons in marketing AND management through his own experience and those of his Maverick and Underground members—as well as thought leaders from Thomas Edison to Richard Branson. Edison, he points out, created an entire ecosystem of his ventures, all of which supported each other (p. 93); in the modern world, Zingerman’s does the same thing, with a bakery supplying bread to the flagship deli, for example (pp. 86-88). Tony Hsieh notes the importance of building a culture—not just hiring for values, but firing over them (p. 185). On the same page, Yanik shares a powerful insight about leverage: “little hinges swing big doors.” And a long guest essay by Joe Mechlinski is just filled with powerful leadership insights (pp. 195-207).

It’s a lot about how the good feeling you have making a difference in the world—and the fun you can have while doing it—translates into measurable bottom-line profits. The fun piece is very important to Yanik, a self-described adventure junkie. There’s a long an honorable tradition around this; he notes that the Dalai Lama has referred to himself as a “professional laugher” (p. 104).

That fun often translates to really creative ideas around building a deep and lasting community, internally and externally. Whether it’s exotic branded swag (such as the green Speedos that have become a part of Yanik’s Maverick brand), a unique collective experience, or even the ability to earn some sort of merit badges, as Harley riders do (pp. 170-171)—these can have vast marketing impact.

Creative marketers, he says, have to fall in love with customers and prospects (p. 160), and to use that love to do the unexpected. I’ve said for years that your real brand is not your slogan, logo, colors, etc., but the prospect/customer’s perception of you. Yanik puts it a bit differently: “It’s what other people are saying about you” (p. 161). This could take the form of genuine caring, such as Zappos not just refunding the purchase when a customer’s husband died in an accident before she could give him the brand new pair of boots she’d bought him, but sending flowers for the funeral! (p. 143).

How do you find ways to inject that creativity and that love? Yanik offers not only the usual tools, but also “community decoders” such as origin stories, in-group lingo and rituals, creeds, barriers to participation, sharing the inside story, artifacts, exceptional experiences, AND a higher purpose (pp. 163-180).

He looks quite a bit about the choices we business owners can make in our consumer role. Example: choosing to hire a firm that employs disadvantaged workers to fill goodie bags for a conference (p. 50).

And much of the work is backed up with rock-solid numbers that validate our choices to use our businesses to do good in the world. I knew about Patagonia’s Don’t Buy This Jacket” campaign and mention it in my new book. But I didn’t know that the company’s sales leapfrogged 40 percent in the next two years (pp. 150-151). He has numbers for many of the best known case studies of social entrepreneurship and business creativity.

It would be nice if we could find these numbers easily. Unfortunately, Evolved Enterprise doesn’t have an index, although it has several blank pages at the back where one could have gone. It also could have used a better interior design and one more proofread. Despite these minor flaws, this book crams a lot of wisdom in, breaks it up with a lot of humor and visual concept examples, and could knock years off your social entrepreneurship learning curve. I recommend it strongly, and especially in tandem with my own Guerrilla Marketing to Heal the World.

The Clean and Green Club, June 2014

Having trouble reading this as e-mail? Please visit www.thecleanandgreenclub.com to read it comfortably online.
Shel Horowitz’s Clean and Green Marketing Tip, 

June 2014

Learn with Shel from the Comfort of Your Own Phone:
“Virtual Intensive” on Green Marketing and Creating a Better World
Six group calls with Shel—at a very affordable price.


If you are seriously interested in this training, I want to make sure to design something you’ll be happy with. Please take the short survey at https://www.surveymonkey.com/s/9Y538SN and be part of the process. It should take you between 2 and 5 minutes
.
Nominate a Business-Change-the-World Project at Business for a Better World
Do you have a favorite cause around turning hunger and poverty into sufficiency, war and poverty into peace, or climate catastrophe into planetary balance? I’m starting a directory of social change projects that businesses can get involved with, at https://www.business-for-a-better-world.com/ (you’ll see a link labeled Nominate, near the top of the home page.) This is your chance to be among the first to put up a project, and be more likely to attract attention. Let’s get some GREAT projects up there! No cost to list—but the submissions are moderated, so don’t bother spamming it.
This Month’s Profile:
Hawthorne Valley Farm

Here’s a community that combines top organic and Biodynamic farming practices, education, social action, and the arts: Hawthorne Valley Farm, in New York State’s Hudson Valley.

I heard Martin Ping, Hawthorne Valley’s Executive Director, at the Slow Living Summit in Brattleboro, Vermont last week, and decided to share some of his story with you.

Founded in 1972, the 900-acre farm uses Biodynamic agriculture: a vigorous standard developed by the visionary educator Rudolph Steiner, who also created the Waldorf Education movement–that goes far beyond organic into a much deeper relationship with the land.

Hawthorne raises vegetables, grains, chickens, goats, sheep, cows, and pigs. Its store sells raw milk, homemade cheeses, live lacto-fermented sauerkraut and veggies, and home-baked breads made from its own grain. It also distributes its wares through one local and three New York City-based CSA (community supported agriculture) networks, as well as through three of New York City’s farmers markets, including the massive thrice-weekly market at Union Square.

And it packages and wholesales yogurt and quark: a spreadable creme fraiche cheese.

Ping calls these packaged dairy products “our secret weapon. We make yogurt–and people in Atlanta read the container and say, ‘ooh, they’ve got a summer camp.’

Hawthorne Valley’s social action and education/farm apprenticeship programs are fully integrated into the farming operation, as are Waldorf teacher training and numerous visual and performing arts programs. The farm regularly brings in 600 children and teens a year, many of whom inner-city children with no previous exposure to nature.

“We find nine years old is the sweet spot for education. You pull out a carrot and they say, ‘whoa, food comes out of the ground!’ They’re just beginning to see the warts on their parents and teachers, you get them mucking out a stall, taking care of another sentient being–a chicken, a goat, a cow–for the first time in their lives. Kids are not standardized. They’re individual and spiritual,” just like farms.

“They get a sense of the relationships, that it doesn’t magically appear. They make all the food, all the accouterments, they understand. There are 100 pounds of milk in 10 pounds of cheese. Kids get a lesson in economics, in food miles, in the relationships of the whole food system.”

Hawthorne Valley also reaches out to prisoners, immigrant farmers, and veterans, even developing theater works for inmates to perform.

A convergence of factors led to the farm’s founding. As Ping puts it, “At that time, a bunch of farmers and Waldorf teachers were meeting. Farms were being told, get big or get out. Agriculture was being pushed out by agribusiness, the culture was getting lost. And teachers were saying kids had less and less opportunity to interact with the natural world. They mooshed the two themes together.

“They said, let’s buy a farm and decommodify the land. And children will be welcome. ‘We are founding the seed of a living organization: agricultural, artistic, educational. The goal is to become full human beings.’ I get to go to work each day at a place where the goal is to become full human beings!”

The farm’s mission is nothing less than “renewal of society and culture through education, agriculture, arts. It’s a food shed, a watershed. We think of the whole farm as a living organism. Inputs and outputs should stay on the farm.

“Farmers grow soil [through manure and compost]; soil grows plants. We’ve been ‘making good shit since 1972.’ I hear people talking about hedge funds. We plant hedges and watch them grow: bird and insect habitat.

“Our disconnection is at the root of every crisis we face. We’re not displaced, we’re DEplaced. This is what we’re doing at Hawthorne Valley: that healing, that connection, that sense of higher purpose.”

The farm also has a Center for Social Research, which explores Rudolph Steiner’s ideas on how society can be organized, and another research arm studying eco-friendly farmscapes. It supports a microlending program and a two-year Waldorf teacher training program that “looks at art in relation to social life and to money, to supporting it freely and decommodifying it.”

And this has far-reaching implications, both in and beyond Hawthorne Valley’s own bioregion: “We’re starting to see Columbia County as a farming organism, not just to our own borders. We’re growing farmers. 65 new farms in Columbia County, they did profiles, put pictures in every library. One of our farmers got those 65 new farmers and some others together for a one-day charette. We had 75 and had to turn some away. They look at practical things, like how to share equipment.

Despite his zeal, Pink is remarkably nonjudgmental. “Even the multinationals are filled with good people, and we need to help them help us. People at Johnson & Johnson [makers of hand sanitizers, among many other products] understand what we’ve lost in the rush to sanitize everything.”

Where else to Hear & Meet Shel
(beyond the Virtual Intensive)
Making Green Sexy,” SolarFest, Tinmouth, VT, USA, July 18-20:
Saturday, July 19th, 2014, 1:30 to 2:30 PM, Workshop Tent #2

Discussions in process about several other possible talks. Remember: You can earn a generous commission if you book Shel into a paid speaking engagement.


Connect with Shel on Social Media
Follow on Twitter

Facebook Profile

LinkedIn

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Green & Ethical Marketing Facebook

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About Shel & This Newsletter

As a marketing consultant and copywriter… award-winning author of eight books… international speaker, blogger, syndicated columnist — Shel Horowitz shows how green and ethical businesses can actually be *more* profitable than your less-green competitors. His most recent book is category bestseller Guerrilla Marketing Goes Green: Winning Strategies to Improve Your Profits and Your Planet. Shel also helps authors/ publishers, small businesses, and organizations to market effectively, and turns unpublished writers into well-published authors.

He was inducted into the National Environmental Hall of Fame in 2011.

Shel Horowitz’s consulting firm, Green And Profitable, is the first business ever to earn Green America’s rigorous Gold Certification as a leading green company

He began publishing his monthly newsletter all the way back in 1997, making it one of the oldest marketing e-zines (it’s changed names a few times along the way).

“As always, some of the links in this newsletter earn commissions—because I believe in the products and services enough to promote them (I get asked to endorse lots of other programs I don’t share with you, because I don’t find them worthy).”
Another Recommended Book—The Business Solution to Poverty

The Business Solution to Poverty: Designing Products and Services for Three Billion New Customers by Paul Polak and Mal Warwick (Berrett-Koehler, 2013)

Several years ago, I reviewed The Fortune at the Bottom of the Pyramid, a remarkable book about improving people’s lives at the very bottom while monetizing that improvement in the form of business profit. The Business Solution to Poverty picks up where “Fortune” left off.

Based not on academic theory but on real-world hands-on experience starting such companies in places like Bangladesh, Polak and Warwick say there’s a great deal of money to be made serving the world’s very poorest inhabitants: 2.7 billion people living on $2 per day or less. 
However, it’s not a mater of just walking in and rolling up your sleeves. Succeeding in these markets–plural, because conditions and cultures vary widely in different parts of the world, or even different parts of a single country–requires extensive research, following key design and economic principles, and DEEP understanding of the local cultures. 
Products must be items that people with almost no discretionary income will pay for and use, because these will better their lives, directly and rapidly. They must be durable…extremely cheap to manufacture…designed so a non-literate population can use AND maintain them…and systematically deliverable to places with no roads, no infrastructure, and no tradition of buying from the outside. And they have to both fit well enough into the existing culture and be disruptive enough to dramatically improve people’s lives. 
Examples? 
  • Treadle pumps that can be installed for $25 including the cost of drilling a well 
  • Ceramic water filters 
  • An ultra-low-cost warmer for premature babies 
  • Artificial knees that cost $75 instead of many thousands. 
The authors cite numerous failures, many at the hands of governments or NGOs who, in the authors’ view, don’t scale up enough to make a big difference because they lack the profit motive and thus have less need to make sure their projects actually WORK on the ground. Private businesses, including those run by the authors, have had their failures too–but their batting averages tend to be higher, especially if they do plan for scale. Polak and Warwick say successful businesses will talk to at least 100 customers before going forward–and this research may lead to creative marketing strategies such as theatrical presentations, in situations where traditional Global North media won’t work. If people can’t read, the newspaper will not tell them about you. If they have no electricity, then marketing on radio, TV, or online won’t work very well. Aware of the marketing challenges, Polak and Warwick list “aspirational branding” as a crucial ingredient.
The chances of success are highest, the authors say, when the ventures address basic core needs: energy, water, health care, and jobs (oddly, food is not on their list)–and when there’s accountability. They are critical of many microloan programs, for instance, because they often see the money diverted away from seeding a business (a long-term approach that lifts people out of poverty) and into basic survival–and then the money is gone and there is no business to funnel in capital. 
I agree with almost all their numerous success principles in these challenging markets. However, they make–and I question–the assertion that successful businesses must be able to scale up within the first decade to 100 million units and $10 billion in revenues per year in order to be worthwhile. While I recognize that a systematized, replicable infrastructure capable of those numbers is a good thing, I also do believe there is a place for the smaller venture that might be working in just one or two communities, yet still makes a real difference in people’s lives. And a place for the entrepreneur who still wants to make a difference but wants to stay small. 
To make this whole thing concrete, Polak is starting or consulting to four specific businesses that meet the authors’ criteria: 
  • A bicycle-delivered safe drinking water company 
  • A low-carbon biofuel made from agricultural waste that in the past had been burned without capturing the energy 
  • Solar-powered LED lanterns that are safer, cheaper, and more effective than kerosene lamps–and pay for themselves in the savings of a few months’ supply of kerosene 
  • Door-to-door health education and sales of franchised high-impact health products that protect against malaria, diarrhea, and worms

The Clean and Green Club, April 2014

Having trouble reading this as e-mail? Please visit www.thecleanandgreenclub.com to read it comfortably online.
Shel Horowitz’s Clean and Green Marketing Tip, 

April 2014

The Research Phase of Reinvention, Part 1

Introduction
Once again, I take you behind the curtain as I shift toward making a living while helping business solve poverty, hunger, war, and climate catastropheI feel deeply in my heart that this is the work I was meant to do. Frankly, I don’t know how it will all shake out. But while I’m figuring it out, the process creates learning opportunities for you if I choose to be transparent and reveal it–which I do. I feel you can benefit a lot by seeing my process, including how I plan to make money from these offerings.
Common business wisdom says, “research before launch.” But I’m research by doing. I’m putting a lot of things out there, and seeing what has resonance

  1. with my market and my fans (that’s you!)
  2. with the larger work, and 
  3. with my own passions. 

I can do this because most of them cost me only time (and maybe buying a domain name). And I also NEED to just jump in and do it because it would take far too long to research all the various pieces enough to know whether they’ll fly (and I wouldn’t necessarily trust the data anyway). And because opportunities have been zooming at me lately that I want to share with you.

For each, I’ll answer three questions:

What’s in it for you?
How does it advance the planet?
How can it boost revenues?

I want your feedback. And I want you to “vote with your feet” and take advantage of the offerings that make sense. So tell me what you think of these—send me an email telling me which ones you’re interested in personally, and which you think will sing to a larger market (if you can include a quick line or two about why, I’d be very grateful):

The most exciting mobile marketing platform I’ve ever seen
I sat through a demo expecting to smile and move on. Instead, I was totally hooked. Retail, entertainment, and appointment-based service businesses could totally transform their marketing.

I was so enchanted that I worked out a new revenue model for the company (which until now, relied on face-to-face presentations by salespeople). I got them to do a demo video to show you this very powerful platform–something they can scale up and make available to other affiliates: https://www.youtube.com/watch?v=VvjgtnbU4d0&feature=youtu.be

What’s in it for you?
Reach highly targeted, segmented portions of your customer and prospect list instantly…customize the message situationally…increase revenue during slow times…fill cancelled appointment slots…build customer engagement, community, and loyalty.

How does it advance the planet? A full marketing campaign that’s paperless…AND nimble enough to respond instantly to new developments or events. It’s also interactive, builds relationships, and recaptures lost time that can be used to grow a business…or to organize on your favorite issue. And it’s integrated with social media.

How can it boost revenues? I earn a commission if you become a customer.

No-cost green marketing strategy tune-up
Brand new: 15 minutes to discuss your strategic marketing and branding objectives to advance your green and ethical business. Limited to the first 10 qualifying business owners who sign up. Please have clear objectives in mind for your call.

What’s in it for you?
No-charge tweaking by an expert green business profitability strategist should improve performance. Personally, I’ve learned a great deal from no-charge initial consultations from others.

How does it advance the planet?
Your improved positioning should make you a better green marketer. And since your green business helps the earth, your success helps the earth too.

How can it boost revenues?
Indirectly. You could hire me to write copy, critique and/or tune up your full marketing documents portfolio, and bring new prospects into my orbit. Or even hire me to speak on effective marketing :-).

More info: e-mail shel at greenandprofitable.com with the subject “Please schedule my green strategy tune-up”. In the body of the email, please provide a paragraph about your business. Describe your current marketing efforts in general terms, and your goals for the session. (Note: only people who provide this will be considered for the consult).

Telesummit
Starting next week—you’ll get a full solo mailer on this. Listen to 17 amazing presenters at no cost, plus eight extra calls in the inexpensive recording package. Leading lights in green business AND marketing, sharing deeply—several who almost never do teleconferences. I learned quite a lot as I was recording the calls! It’s really an extraordinary series.

What’s in it for you?
17 (summit calls) or 25 (with bonus calls) info-packed audios offering great information on working with the media, building networks, running a green and conscious business, using business to change the world, activism as a business, marketing to introverts, and even running a green business in a conservative area.

How does it advance the planet?
Gives you new tools to convey your message powerfully to your best audiences—AND provides information on the green and activist world (especially in the bonus package).

How can it boost revenues?

  1. Commissions on speakers’ product upsells
  2. Sales of recordings
  3. Adding newsletter subscribers—future clients?–into my tribe 
  4. Building deeper relationships with well-connected presenters—possible future opportunities 
  5. Actively promoting the spring intensive at my house (see below) and the summer mentorship coaching program (see next month’s newsletter)

More info: https://business-for-a-better-world.com/telesummit

The famous three-day marketing and social change intensive
Small-group intensive in my beautiful antique mountain-view solar farmhouse, in historic ecovillage.

What’s in it for you?
Learn hands-on skills in identifying different audiences and creating specific messages for each…media skills (including on-camera interview practice as well as writing compelling press releases)

How does it advance the planet?
Makes you a better green marketer

How can it boost revenues?
Tuition, future work, mentorship sales

More info:
https://making-green-sexy.com/come-learn-with-shel-3-day-green-marketing-intensive-in-beatuiful.html

This is only part of the list. Next month, you’ll get part 2.

Friends who Want to Help

Paulette Ensign’s Booklets and Beyond: Making More Money Today Online and Offline course has already started—but you can catch the session you missed on the recording. Paulette is an expert on tips booklets, an easy way to package your knowledge and create revenue. She’s building a community around it, too. (This one does have a cost).
https://www.kickstartcart.com/app/aftrack.asp?afid=889945&u=www.tipsbooklets.com/teleclass.html

D’vorah Lansky’s Book Marketing Challenge includes content from many leading lights of independent publishing (including me). Hands-on, no-charge, interactive training on a wide variety of online book marketing strategies. Workshops, expert interviews, articles, action steps, hot tips, special gifts, and opportunities to expand your online presence.

– Develop Your Author platform
– Learn how to build a list of thirsty readers
– Discover ways to create multiple income streams with your book
– Access specific book marketing strategies that deliver results
– Find out the most powerful ways to reach more readers, globally
https://buildabusinesswithyourbook.com/access/aff/go/shelhoro

Shift Network, the same people who bring you the wonderful Spring of Sustainability series—I sent you a special mailing on that last Thursday—host a call with environmental activist Julia Butterfly Hill, who lived for several months in a beautiful old tree to prevent it from being logged. I heard Julia speak several years ago and was impressed. Julia will be speaking May 7 on Igniting the Power of Courage ~ 4 Steps for Transforming the Ordinary into the Extraordinary. No cost. I don’t have the link yet, but I did find out that in addition to the freebie call, she’ll be doing a course. Contact marykay AT theshiftnetwork.com to get all the details.

Connect with Shel on Social Media
Follow on Twitter

Facebook Profile

LinkedIn

Blog

Green & Ethical Marketing Facebook

Google+

About Shel & This Newsletter

As a marketing consultant and copywriter… award-winning author of eight books… international speaker, blogger, syndicated columnist — Shel Horowitz shows how green and ethical businesses can actually be *more* profitable than your less-green competitors. His most recent book is category bestseller Guerrilla Marketing Goes Green: Winning Strategies to Improve Your Profits and Your Planet. Shel also helps authors/ publishers, small businesses, and organizations to market effectively, and turns unpublished writers into well-published authors.

He was inducted into the National Environmental Hall of Fame in 2011.

Shel Horowitz’s consulting firm, Green And Profitable, is the first business ever to earn Green America’s rigorous Gold Certification as a leading green company

He began publishing his monthly newsletter all the way back in 1997, making it one of the oldest marketing e-zines (it’s changed names a few times along the way).

“As always, some of the links in this newsletter earn commissions—because I believe in the products and services enough to promote them (I get asked to endorse lots of other programs I don’t share with you, because I don’t find them worthy).”

Living in Oneness 5 Pillars For Success Summit, from Humanity’s Team, offers training in the 5 realms of Self, Parenting, Relationships, the Business/Professional world, and Leadership and Public Service.

Featuring Neale Donald Walsh, don Miguel Ruiz, Barbara Marx Hubbard, Patricia Ellsberg, Gay & Katie Hendricks, Bruce Lipton, James O’Dea, and many others. https://vg165.infusionsoft.com/go/lio14reg/shorowitz

Hear & Meet Shel–A TEDx Talk, Green Festival & More
April 21 through May 2: I interview all 16 other presenters on the Business and Marketing For a Better World Telesummit. My overview call describing all the other calls will be available at any time. And then on the last day, Tom Antion interviews me about how business can create sweeping social change AND make a profit. No cost to register, and you get all the other presenters too: https://business-for-a-better-world.com/telesummit
April 26, NYC, 12:30 p.m. (note time change) Speaking on Business For a Better World AND message points for different audiences at the NYC Green America/Global Exchange Green Festival. I’ll be signing books afterward. The Green Festivals are wonderful events. I spoke at one in 2010 and have attended a couple since then. Pier 94, 55th Street and Hudson River. https://www.greenfestivals.org/nyc/schedule

May 8, Shelburne Falls, MA: Speaking on Business For a Better World at a TEDx salon! Who-hoo! Speaking at a TED event has been on my to-do list for years. If you’re in Western Mass, please come. McCusker’s market, 7 to 9 p.m. Contact: stacy at TEDxShelburneFalls.com

May 6, Tech SandBox, Hopkinton, MA, near the I-495 interchange off the Mass Pike: The brilliant entrepreneur and networker Ken McArthur, bestselling author of The Impact Factor and a really nice guy, is doing a one-day Boston-area intensive with a bunch of other very smart marketers. I’ve traveled as far as Florida to and one of his events, and I don’t remember him doing one north of NYC before. I’ll be attending, and though I’m not formally a presenter, if past experience is a guide, I’m likely to have some role as a resource.
Also, if past is a guide, he will put together an awesome group of people who have a lot of knowledge to share. I expect to take lots of notes :-). Let’s put out a great New England welcome for him. $497 Early Bird price. https://onedayintensive.com/boston

May 10, Hartford, CT: I will once again be presenting at CAPA University, a one-day book publishing program in Hartford. More info: gaffney AT kanineknits.com

May 16-18, Hadley, MA: Marketing Green in the Wider World: 3-Day Intensive.
Another Recommended Book—An Edible History of Humanity

An Edible History of Humanity, by Tom Standage (Walker & Co., 2009)


Standage argues convincingly that most of the major changes and many key events throughout (and preceding) history are about food. It’s a fascinating and well-written book,

I was particularly drawn to it right now, as I’m launching Business For a Better World—with the idea that most of our current biggest social problems are resource-related.

He starts the history some 10,000 years ago, when humans began to domesticate crops and move from hunter-gatherer to agricultural societies. He notes that very early, people started selecting for grains that were more appealing, even if they were less resilient. 

Agriculture began the process of allowing people to develop skills beyond feeding themselves and their families—because, as agricultural surpluses began to accumulate at least as early as 3200 BC, not everybody had to be involved in food production. Thus, Bronze Age toolmaking, crafts, and eventually, industries. With irrigation, these trends increased and spread around the world. 

And this led to a move away from the egalitarian hunter-gatherer ways to stratified societies of professionals, laborers, and of course, a ruling elite. 

Standage offers a new, food-related view of so much of what we take for granted. And he draws a fascinating parallel between the amount of democracy (including a free press)—and food security. Authoritarian regimes tend to have a lot more problems feeding their populace. 

Examples: Did you know the Dutch used violent suppression and caused eco-catastrophe in order to monopolize clove production on two islands, all the way back around 1700? Why Stain’s dictatorial regime was based in his complete misunderstanding of agriculture—and how Mao repeated and multiplied the mistake, causing the greatest famine in human history and 30-40 million deaths? (Post-Mao China, however, has made huge strides in food sufficiency, and at least some progress on democracy.) How Mugabe’s country-destroying rule in Zimbabwe saw 80 percent decline in agriculture, 10,000 percent inflation, 20 percent reduction in life expectancy, and unemployment at 85 percent? 

He looks at positive and negative aspects of the Green Revolution’s roots in the development of synthetic ammonia and other nitrogen fertilizers, and of the much more recent shift to GMO (genetically modified) crops. Personally, I think he’s rather too uncritical of some of these technologies—but I do recognize that the Green Revolution, in particular, helped create a more solid footing of sufficiency. 

He also looks at how enlightened consumers have used food purchases to support a social agenda, starting with the first known values-based food boycott in 1791, when Quakers started refusing to buy slave-produced sugar. (I guess he doesn’t see the Boston Tea Party as values-based.) 

At the end of the book, he shares some startling and deeply disturbing statistics about genetic diversity. I find it very scary to learn that in the 20th century, 6800 of 7100 American apple varieties have gone extinct, as have 75 percent of varietals across all crops. Yikes!

The Clean and Green Club, January 2014

Having trouble reading this as e-mail? Please visit www.thecleanandgreenclub.com to read it comfortably online.
Shel Horowitz’s Clean and Green Marketing Tip, 

January 2014
Before we get to the tip: three important things

1. Slash Your Trash, and Your Trash Bill
How cool is this? You can cut your waste hauling bill, sometimes as much as 50 percent. You can generate less waste and be better for the planet. And you can do this without spending a penny out of pocket.

I’ve partnered with a solid waste expert who wants to save you big bucks—and he gets paid a percentage of what he saves you.

This is important enough that I’m going to be sending you a special mailing on it toward the end of the month. If you’re too excited to wait that long, go ahead and visit https://greenandprofitable.com/slash-your-solid-wastetrash-bill-50-or-more-at-no-cost/ right now.

2. A Few Minutes of Your Time = Great Gifts from Me
Some of you received an invitation to speak for a few minutes with my associate–my business development coach, actually—to help me set priorities to serve you, and the planet, better. Here’s the key result:
—>People see the green world bubbling up into the mainstream, and want to create communities around this. I’m considering organizing a community like that, and I’d like your input into what would be most helpful to you.

The responses we’re getting are so fascinating, we’d like to get a bigger sample.

If you help me with this, I’ll reward you with your choice of
1) a no-charge 15-minute consultation with me on any aspect of green business, marketing, or book publishing
2) or a review of the effectiveness of any single marketing document (up to five pages)—worth up to $195

Either way, you’ll also get another gift: my acclaimed e-book, Painless Green: 111 Tips to Help the Environment, Lower Your Carbon Footprint, Cut Your Budget, and Improve Your Quality of Life-With No Negative Impact on Your Lifestyle.

To participate: just hit Reply and tell us
Your name
Your phone number
Your country and timezone
Times you like to be called
Your business
Which of the two main gifts you prefer (you get the e-book either way)

The original request was called “Green World on the Cusp of Greatness—Let’s Make it Happen Together.” You might find it hidden in your inbox already. If you don’t have it and want to see the full invitation, hit reply and ask me to send you that e-mail. Just use the subject line, “Cusp of Greatness”

(Tip: If you use GMail, highlight just the part of the email you’re replying to, and your reply will only quote the relevant part–pretty cool, huh?)

3. My First Intensive, Marketing Green in the Wider World, Coming in May
The survey results also point to some strong desire for more in-depth training in the green business world. As a result, I’m going to be leading an intensive green marketing and social change training in my historic 1743 farmhouse, the weekend of May 16-18. I’m getting really psyched as I’m working out the agenda (and what I’ll cook for you :-))—this is going to deliver extreme value. I’ll be back to you with the details in a few weeks. There will be a maximum of 12 seats, and up to four of you can actually stay in my house. The price for this first one will be under $1000 (I expect to raise it for future intensives—my co-author charged $4997 for his three-day in-home intensives). With so few seats available, let me know ASAP if you’re planning to come.

Is Turkey on the Brink of a Green Marketing Revolution?

I spent two weeks of December in Turkey, a fascinating destination and one I’d recommend heartily to most travelers other than those with walking disabilities. Whenever I travel, I keep my eyes open for trends in the country’s environmental progress. And in Turkey, I see a lot of evidence that the country is about to bubble up with environmental awareness—but it’s certainly not there yet. Here’s some of what I noticed:

Alternative Energy:
Everywhere we went outside of Istanbul, water is heated by the sun, and stored in rooftop tanks. From the look of them, a large percentage of these tanks are many years old and had no visible evidence of insulation. Even in frigid Cappadocia, where the temperatures dipped well below freezing every night of our visit, the water is stored outside. I wonder if these tanks are drained in the fall, or if the Turks have found a way to keep the water from freezing and bursting the pipes. The water temperature patterns in all our hotels were consistent with solar.

I saw very little photovoltaic. Wikipedia’s article on solar in Turkey notes that the country is just beginning to take photovoltaics seriously. Currently, most PV installations are off-grid (and thus likely to be in very remote locations, not near power lines). The installed base for PV is only 5 megawatts across that vast and sunny country, compared to 10 gigawatts—2000 times as much—for solar hot water.

Consider that Germany, much smaller and with a far less solar-friendly climate, is already generating 35.5 gigawatts of PV, which is 7000 times as much as Turkey. Clearly, the government and private industry have some pretty big incentives to move Turkey much farther up the solar ladder.

And the government realizes this; one planed 100-megawatt facility alone will multiply the amount of photovoltaic power by 20 when it goes online. I’m confident that as it becomes more affordable to the average Turk, solar will grow rapidly.

I noticed that Turkey has a lot of volcanic areas and lots of natural hot springs. So, while I didn’t actually see any, I wasn’t surprised to learn that geothermal is a significant contributor to the energy mix. As of 2010, the country generated 100 megawatts of geothermal electricity, and another 795 megawatts of direct energy capture.

I did see a few wind farms. Turkey has embraced wind and is on a massive growth path: from just 19 megawatts in 2007 to 3 gigawatts (3000 megawatts) today, and permitting already in place to bring that up to 10 gigawatts.

Eating Green:
Turkey is one of the easiest places I’ve experienced for vegetarians. Nearly every restaurant has half a dozen choices or more: lentil soup (and they all brag about how theirs is the best), esme (a spicy salad of tomatoes and paprika, ranging from just a little prickly on up to salsa intensity), thick and wonderful yogurt with various herbs, eggplant dishes, bulgar salads, vegetarian versions of gozleme (filled crepes), humous, white beans or green beans in tomato sauce, vegetarian stuffed grape leaves, vegetarian pides (similar to pizza), an enormous variety of very fresh cheeses, nuts, dried fruits, fresh fruits, and even the occasional vegetarian kebab–which is not always roasted on a stick. Fresh bread is everywhere, but whole-grain is rare.

It would be harder, but not impossible, to eat vegan or gluten-free.

But it would be very hard to stick to organic. We did see some, but surprisingly little. Given the emphasis on ultra-fresh foods, this was puzzling. I’d think after a year or two of educating its public and establishing distribution, a Turkish natural foods industry would be extremely popular.

As for beverages…Turkey is really schizophrenic. Quality is either superb or absolutely awful. As an example, it’s very easy to get fresh squeezed pomegranate or orange juice, which is absolutely delicious (and you can feel the vitamins flowing into your blood stream)—but we were also served something resembling Tang. The tourists tend to be served lots of tea: usually either Lipton Yellow Label or apple tea—the latter usually from a powdered mix that’s mostly sugar, unfortunately, and at least one brand of which contains no actual apple. But the Turks themselves favor a strong, bitter brewed black tea. The markets offer a bewildering array of herbal blends, but I didn’t encounter people actually drinking them much. One of our hotels did offer bagged Lipton herbal teas in choice of sage or apple. The sage was quite delicious and the apple was a big improvement over the instant mix. And one pomegranate juice vendor, in front of a mosque in a small town where most of the tourists were Turkish, did offer organic, from his own trees. He seemed to be doing quite well.

I saw no one drinking tap water, even in the cheapest restaurants. I read that the objection is on taste, not health—which means there should be a nice market for eco-friendly water filtration systems—though when brushing my teeth, I thought it tasted pretty good. Bottled spring water is inexpensive, readily available, and tasty; if you know where to look, a single lire ($0.47 US) gets a liter and a half as of December 2013, even in on the streets of touristy Old City Istanbul—but there’s no evidence of consciousness about the harmful environmental effects of bottling. A lovely yogurt drink called ayran is popular, as is Turkish coffee. The local beer, Efes, didn’t impress me, but I liked raki, an anise liqueur.

Public Transit:
Between cities, you can get pretty much anywhere on buses and trains. And the buses are sized appropriately for their ridership. In many places, dolmuses (minibuses of 20 seats or so) or even minivans take the place of full-sized coaches. Most cities and towns also have internal bus routes.

Istanbul has a complex and very heavily used transit system, including trams, subways, buses, ferryboats, and even a funicular and a cable car. The system is well-maintained, but do expect crowds. Yet, enough people drive that traffic is a big problem, both on the narrow streets and the big boulevards. Stick to the tram and metro where possible.

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About Shel & This Newsletter

As a marketing consultant and copywriter… award-winning author of eight books… international speaker, blogger, syndicated columnist — Shel Horowitz shows how green and ethical businesses can actually be *more* profitable than your less-green competitors. His most recent book is category bestseller Guerrilla Marketing Goes Green: Winning Strategies to Improve Your Profits and Your Planet. Shel also helps authors/ publishers, small businesses, and organizations to market effectively, and turns unpublished writers into well-published authors.

He was inducted into the National Environmental Hall of Fame in 2011.

Shel Horowitz’s consulting firm, Green And Profitable, is the first business ever to earn Green America’s rigorous Gold Certification as a leading green company

He began publishing his monthly newsletter all the way back in 1997, making it one of the oldest marketing e-zines (it’s changed names a few times along the way).

“As always, some of the links in this newsletter earn commissions—because I believe in the products and services enough to promote them (I get asked to endorse lots of other programs I don’t share with you, because I don’t find them worthy).”

Marketing Green in the Wider World: 3-Day Intensive, May 16-18, Hadley, MA See description near the beginning of the newsletter. 


January 29, noon Eastern/9 a.m. Pacific, I’ll be Corey Pinkney’s guest on his brand new Blog Talk Radio show, Self Reliant Now. https://www.blogtalkradio.com/selfreliant-now/2014/01/29/self-reliant-now———-green-and-profitable (yes, that funny-looking URL is correct)

May 10, 2014, I will once again be presenting at CAPA University, a one-day book publishing program in Hartford. More info: gaffney AT kanineknits.com

–> Remember: you can earn 25 percent of my speaking fee if you get me booked someplace. Who do you know that needs a speaker on green business profitability/green marketing? View my demo video, workshop descriptions, and other goodies at https://making-green-sexy.com/speaker.html.

Friends who Want to Help

Take Your Business on the Road, with Help from Marcia Yudkin
Want to chuck your desk for a few months and get out and explore the world? But you still have a business to run! This Udemy course from Marcia Yudkin walks you through, step by step, all the infrastructure and systems you need to run your business from far away, and even ways to make the trip pay for itself and build your business. Normally, it’s $37. While that’s a very reasonable price, I’ve arranged for you to get it during January only for just $17. Visit https://www.udemy.com/take-your-business-on-the-road/?couponCode=ShelH between now and January 31, 2014.

Another Recommended Book—Billions Rising

Billions Rising: Empowering Self-Reliance, by Anita Casalina with Warren Whitlock and Heather Vale Goss


Want a good solid dose of inspiration to start your 2014 on a good foot? Every time you encounter naysayers who tell you we’re stuck with the world we have and can’t make things better for ourselves or others, grab this book and open at random. Think of it as a megavitamin, pumping up your immune system to ward them off. As the authors say within the first two pages, “a very basic idea we can spread to the whole world at zero cost is that, no matter where we happen to land in life, none of us is permanently stuck there.”
The authors recognize that there are times when people need some old-fashioned charity to get over a crisis–but their focus is on developing self-empowerment and community-empowerment tools that build resiliency, end dependency, and prime the pump for long-term success—through entrepreneurship, deeply involving elected and community leaders, and massive creativity.

Page after page of wonderful people doing wonderful things: creating alternatives to poverty and hunger, building individual and group self-reliance, and giving a permanent hand up to the most disempowered people in our world. And doing so, for the most part, with lean, green, collaborative organizations that lose little or nothing to bureaucracy, reduce pollution, and can be set up with very little money or infrastructure.

Here are just a few of the many inspiring world-changers you’ll meet (some well known, most not):

Scott Harrison, founder of Charity: Water. He says that bad water causes 80 percent of all diseases, and bad water is easy and cheap to fix—$20 per person can eliminate the problem.

Dean Kamen, inventor of Segway, who developed a water purification system that can produce 10 gallons of clean water every hour, with just one kilowatt of electricity.

Gretchen Anderson, teaching urban farming and chicken raising so that even economically marginal urban Americans can have a dependable source of protein—and showing how to overturn restrictive laws that interfere with food self-sufficiency.

Howard Buffett (Warren Buffett’s son), who offers desert land in Arizona at no charge to researchers combatting famine in the arid parts of Africa.

Tonya Prince, who developed and teaches a six-point program for women recovering from abuse.

Wafa Al-Rimi, who led a team of teenage girls in Yemen to develop and market solar-powered lanterns, fans, and even patio umbrellas—in a society that faces not only unreliable grid electricity but social mores that encourage women and girls to stay home and uninvolved.

Harry Potter author J.K. Rowling, who discusses (in her commencement speech to Harvard’s Class of 2008) the benefits of failure: “Had I really succeeded at anything else, I might never have fund the determination to succeed in the one arena I believed I truly belonged. I was set free, because my greatest fear had been realized…rock bottom became the solid foundation on which I rebuilt my life.”

Billions rising uses these and many other stories to explore successful examples of collaboration and alternative institutions, often started or run by people from disadvantaged communities (including youth), often using technology and existing infrastructure creatively—I particularly love the example of how Kamen partnered with Coca-Cola to deliver clean water to potentially billions of people.

The book does have some flaws. It could have benefited somewhat from one extra editing pass. It cries out for a more modern and appealing design. And worst of all, it has no index, which means you’ll need to take good notes with page numbers if you’re going to get real value out of it, because otherwise you probably won’t find your particular inspiration a second time.

But jot down those pages; it’s worth the effort. This book could easily start you on a journey to make the world a better place while creating a very nice livelihood for yourself.

Show Every Benefit: Shel Horowitz’s Clean and Green Tip, May 2011

If you’re marketing a green product or service, it’s up to you to demonstrate why your offering is superior to the conventional alternatives. That means drilling down and drilling down to identify and brag about the core reasons, and to do so in a way that resonates with your audience.

Let’s say, for instance, that you’re a building manager and you offer the feature I mention in this month’s book review: graywater recycling. How can you turn that feature into benefits, and then drill deeper to get at the core benefits?

Good green marketing usually involves showing the benefits both to the customers themselves and to the world as a whole. In this case, the feature is a system to capture waste water from relatively clean uses like sinks and showers, and use it again to water lawns, flush toilets, etc.

The primary benefits are reduced water use and less water contamination. On the personal benefit side, that means lower water bills. Municipal water is artificially cheap in many developed countries, just as oil used to be, so thats a relatively weak benefit. Can we find any deeper personal benefits? How about this: by recycling the water, there is less need to draw down the water supply, which in turn keeps it available for other uses. OK, so if the aquifer is drawn down more slowly, it can recharge properly—and that keeps the water clean and pure.

Ah ha! Now there are both health and aesthetic benefits! The feature of clean and pure water turns into the benefit of staying healthy, not getting sick—and also the benefit of water that is not only good for you, but tastes good, too. This in turn means the customer doesn’t have to go out and spend money on bottled water, because the tap water is good enough to drink. So now we have two economic benefits (tap water lasts longer and therefore costs less, and eliminating the need to buy water bottles) as well as a health benefit because the water stays pure.

Let’s turn to the social goods. More water is available for other uses—and fewer oil-based plastic bottles are needed. If we accept Bill Roth’s statement (see book review) that 5000 kids die every day from lack of good water, we now see a clear benefit to conserving through recycling the graywater: we stop kids from dying. Add that to the benefit of protecting the water supply for our own kids and grandkids in the generations to come, and not squandering that resource the way we’ve squandered oil for so many years, and it should be pretty easy to write some powerful marketing copy.

How Ireland Is Moving Toward Sustainability

During my trip last month to Ireland and Northern Ireland, I was pleasantly shocked to see evidence that this was a culture that cared about working conditions for both humans and animals.

Yes, of course, I could find fairly traded products in the health food stores and even in supermarkets. But it was astounding to me that every roadside convenience store had them as well. Little places in the middle of nowhere, just bathroom stops on the motorways, uniformly offered a pretty good selection of fair-trade chocolate and coffee, among other products. Such items are much harder to find in those types of stores in the United States, where I live.

Furthermore, the Insomnia coffee chain, which seems to be Ireland’s largest, has also gone fair-trade over there. When I encountered that brand in Canada about seven months ago, I saw no fair-trade markings.

Supermarket shopping was actually fun. I got a fantastic house-brand fair-trade chocolate bar at Sainsbury’s, which is comparable to Giant Food or A&P. If I remember right, the cocoa content was around 82 percent, and the quality was terrific. I also noticed that Hellman’s mayonaise is made with free-range eggs over there; if that’s true in the US, it hasn’t said so on the label, last time I checked.

As a percentage, the number of “conscious” products in these stores is still quite small. But if roadside convenience stores are carrying fair-trade products, that means enough people who shop in those stores have requested those products that the store chains have decided to carry them. And I find that remarkable, especially considering that as a culture (and particularly outside of Cork, Galway, and Dublin, which all seem to have higher food awareness), Ireland is not particularly focused on eating well. It’s very meat-centric, vegetables are routinely overcooked, and the food generally is bland and heavy. Dairy is very good, however.

Those three cities seem to have a well-established local/organic culture. We found vegetarian restaurants in Dublin and Cork, a terrific Saturday farmers market including not only organic produce but also artisan foods and crafts in Galway, just outside an amazing artisan cheese shop. A health food store in Dublin offered an amazing selection of raw chocolates, and one raw chocolatier had a booth at the Galway market.

One other trend that surprised me: the infiltration of ethnic restaurants (particularly South Asian and Far Asian) into just about every corner of the island. So if you’d rather not have beef and cabbage stew with potatoes, you’ll find options like Afghani kebab shops, Chinese or Korean restaurants, or Pakistani takeaways in even relatively small towns.

This is a slice of globalization that actually leads toward greater sustainability—not only because it’s easier to find healthy food choices, but also because I believe monocultures are not sustainable, whether you’re talking about growing a single crop or a single human culture. Cultural diversity allows for cross-pollinating the best practices that other societies have come up with, recognizing that some may not be appropriate for a different climate.

Here are a few other random observations from my trip:

  • Wind power plays a significant role. It’s common to see large wind turbines (as in much of the rest of Europe), though for the most part in small clusters of one to five, rather than in the vast wind farms of say, Spain—and also to see older, smaller  private installations on individual farms, of the sort that were common on US farms in the late 1970s.
  • Solar’s role is minimal. I have seen only a handful of rooftop solar hot water installations, and most of the  photovoltaic have been on self-powered electronic highway signs. Of course, it’s not the sunniest place in the world; an Italian immigrant told us, “in Ireland, they call this a beautiful day. In Italy, we would call it a disaster.”  But there must be more than is obvious, because we passed quite a number of solar businesses, even in some pretty rural areas.
  • Big cities have some limited public recycling in the major commercial and tourist areas. I imagine there are recycling programs for households, too.
  • On the campus of the technical college we visited, environmental awareness was quite high. This school is also about to launch a degree program in sustainability and one in agriculture, yet they haven’t explored the obvious linkages between those two program offerings—in part because they’re slotted for different campus, 50 miles apart.
  • Since it’s part of Europe, I wasn’t surprised that attention to conservation is more prevalent. Toilets with low/high settings, tiny cars, and composting projects all seem fairly common.Yet. to my shock, the small conference center we stayed at in rural Donegal was still using energy-hogging incandescent light bulbs.